Our Menu
APPETIZERS
Purple Corn Tostada
36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble Seasonal
30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
59Our selection of fresh oysters, limes.
SIDE DISHES
Wild Mushroom Arancini
18Porcini purée, parmesan, basil.
Purple Corn Tostada
36Ricotta, goat cheese, beetroot and datterini.
Grilled Octopus
30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
59Our selection of fresh oysters, limes.
MAIN COURSES
Crispy Skin Chicken Recommended
33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
35Served medium rare, salad, mushroom sauce.
Alaskan King Crab Popular
58Truffle mash, pepper sauce.
Filet Mignon
33Atlantic cod fillet, chips, salad, tartare, lemon.
Fish & Chips
35Served medium rare, salad, mushroom sauce.
Beefsteak Tomato & Onion
33Ricotta, radicchio, prosciutto salad, cabernet.
Ebony Fillet Steak
58Truffle mash, pepper sauce.
Book Your Table
Make a Reservation
For Bookings, please call our direct Restraunt line at +91 9317019199. You may also email us at dharmshalaretreat@gmail.com